Habanero and Honey Chicken
4
10 minutes
30 minutes
399
Ingredients
- 1 package (12-14 pieces) fresh chicken thighs
- 2 tbsp olive oil
- 1/2 cup honey
- 3 garlic cloves chopped
- 1/2 cup fresh lime juice
- 3 tbsp Spicy Devil Habanero Seasoning
Directions
Combine lime juice, olive oil, honey, garlic, and seasoning in a lidded container. Add chicken to container and shake to coat. Refrigerate for 4-24 hours.
Preheat oven to 375 F (190 C)
Arrange chicken in a baking dish and pour the remaining marinade over top. Bake for 20 minutes, flipping and basting halfway through until the chicken is nicely browned and tender.